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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. J

    Warm fermentation for a brown ale

    I forgot to mention that it was a kit from Midwest that used muton's dry yeast
  2. J

    Warm fermentation for a brown ale

    I brewed a brown ale last wed. And our a/c went out. Fermentation took off very quickly and violently (airlock was bubbling a couple times a sec). However the temp was around 78 and there was no way for me to cool the pail. The active co2 production only lasted for 24 hours. I am going to check...
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