Search results

:) thats a good one Janx. Yea thats alot of honey but no worries just kick back and let it ride. However you might want to make sure you have the next day off after you drink it.

Hey guys. Does anyone know if there is an adverse effect in having 02 reintroduced during racking? It seems that some 02 will be introduced. Is it better to keep as much out as you can or in the long run is the 02 forced out in the 2 fermentation without ill effect??? Thks

Yea I think my ferment never really took off. If you get one per second. I have really tiny bubbles and the airlock fires about every 15-20 seconds. Oh well no worries may just have to wait a bit longer and from what I understand about meads it should make it that much better

Ok sounds great. thanks all for the good advice

No no I wasnt going to take it out i just wanted to make sure that the ferment was on track for three days of brewing. I added 2 lemons to the must along with 4 cups of orangespice tea. whole cloves and cinnimon sticks were added in the boil and strained out. Should I leave the primary frement...

OK first time brewing mead. How long should I leave the pirmary ferment? and also its been brewing for about 3 days now and the airlock bubbles only about once every 10-20 seconds. in a 3.5 gallon carboy. Is this normal? temp is 70 F. Thanks

Any one have a recipe for a good dark stout. Looking for something alnog the lines of a Mackeson triple stout. thks

Hey guys good to meet you all. Iam new to this so please forgive the very newb question. OK can you bottle mead in plastic bottles (I can see the shudders from here:) If not why. Does it change the taste. Does it ruin the mead. anyway any suggestions would be helpful thks