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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. A

    Stressing Yeast in IPAs

    I have heard a few pro brewers (Vinnie Cilurzo and Jeff Erway from La Cumbre who won gold at GABF for his IPA) claim that one of the keys to there IPAs is how they treat their yeast. They have both said they underpitch and stress out WLP001 for complimentary esters. Has anyone else heard...
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    Ommegang B.P.A. clone

    I was looking for a clone of this all over and could not find one. I really enjoy this beer, so I decided to give it a shot. It may not be as accurate as I was hoping because I misread the hop schedule on the brewery website, but I am still hopeful that it will taste divine. Mash (152F for 60...
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    India Black Ale

    This is my first attempt at an India Black Ale, CDA, Black IPA. This is about my 10th batch I have brewed and 3rd partial mash (closest to all grain as you get can, though). I would love to hear what others have to say about the recipe. I constructed it based off of many other IBA recipes and...
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