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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. K

    Conditioning one week at room temp. and one week in fridge?

    Okay thank you for the info. Do you suggest conditioning a nut brown ale for that long? I was planning on letting it sit for 2 weeks but am certainly open for leaving it for longer. First time I have every conditioned, so all feedback is much appreciated.
  2. K

    Conditioning one week at room temp. and one week in fridge?

    I am willing to make that sacrifice for a crisper beer haha.
  3. K

    Conditioning one week at room temp. and one week in fridge?

    Hey everyone, I just brewed my second batch ever which is a Brewer's Best Imperial Nut Brown Ale. So far both the OG and FG were right on target. I transferred it to a carboy and currently it is sitting in my closet. I was just curious whether it would be effective to condition for one...
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