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  1. M

    IBU Fix for a Big Beer

    The Hals are 3 and the Tets are 3.5. My post looks a little funny because I copied my recipe to the forum from hopville.
  2. M

    IBU Fix for a Big Beer

    lb oz 28% 4 0 Munich Malt 21% 3 0 Pilsner Malt 21% 3 0 Vienna Malt 21% 3 0 Briess Cherrywood Smoke Malt 7% 1 0 Dextrin (CaraPils) Malt 3% 0 8 Crystal 40L 0% 0 ¼ Chocolate Malt hops oz boil 60 mins 1.0 Hallertau pellet 3.0 boil 60...
  3. M

    IBU Fix for a Big Beer

    So the short and sweet of my problem is that I calculated a recipe with 65% efficiency and got 79%. This is an excellent problem to have except for the fact that the beer was a malt bomb to start and I fear that my increased gravity will make it downright cloying unless I add more hops. The...
  4. M

    Vermont anyone????

    The best beer in Vermont is in Waterbury at The Alchemist. The food is top shelf as well.
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