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Holy..... Hop, I want your basement. Dear God I wish I had that kind of room. But alas I don't. I'm looking for plans for a basic build, about 5-6ft long bar deep enough for a mini-fridge for a double tap kegs and tower. The area behind the bar has some built in book cases so no cabinets...

So I am in the process of buying a new house, first one. We have a perfect spot between the dinning room and living room for a bar. That I'm going to put a keggerator with taps coming out of the top for my home brew. I'm planning on building my own bar. Anyone have any good plans for a...

Enter me please!!

Pbw?

Thanks for the info. I figured that was the case. Of course I'm too lazy to de-label them so they still have the Sam Adams and other beer's labels on them. Maybe I'll get to it some day.

So I'm relatively new brewer (a little over a year now) and I've been using the same 12 oz bottles since I started. Is that ok? I clean and sanitize them so that's not an issue. Is it alright for me to continue to reuse the bottles or should I toss them?

I read that but didn't know if I could put bananas in the secondary and how to do it.

OK so I'm new to brewing (kinda). I've been brewing for a little over a year and basically have been doing the prepackaged kits that the brew store I go to sells. I haven't branched out and made my own recipes yet and to be honest don't really have much of an interest in it yet. However, my...