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CornyKegs 728
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  1. G

    Using grits in place of flaked maize (BIAB)

    I overshot my preboil volume by about a gallon, which coincidentally enough, was about how much water I used to cook the grits prior to my mash. I am guessing I should have accounted for this in my preboil calculations. Needless to say, I added another 30 minutes to my boil prior to starting...
  2. G

    Using grits in place of flaked maize (BIAB)

    WOW - that was fast. Thanks!
  3. G

    Using grits in place of flaked maize (BIAB)

    My LHBS was out of flaked maize, but I am determined to brew this weekend! I've read here that grits are good alternative, but if they are not the 'instant' grits, you need to cook them first. Is this really necessary if I am BIAB? The cook time on the package says 5 minutes, but I would be...
  4. G

    Cutting a Keg Pictures

    What lid did you use for the top? Here is an action shot of mine that I just recently cut off :
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