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Yakima 728
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  1. bbqmiguel

    Dry Hopping a Robust Porter

    My Robust Porter has been in the secondary for 6 days now. When I brewed I added 1oz. of Fuggles but had to boil for 90 minutes to get to the 5 gallon volume. Since the boil was longer than the normal 60 minutes there is virtually no hop flavor. Would anyone suggest dry hopping? If so, what...
  2. bbqmiguel

    Cracked hydrometer

    Thats a relief. I'll be buying a new hydrometer tomorrow.
  3. bbqmiguel

    Cracked hydrometer

    Just drained my wort into the kettle and was going to take a reading and discovered the hydrometer was craked and tiny bubbles were escaping. Any concerns?
  4. bbqmiguel

    Greetings from Coeur d Alene Idaho

    Have you been to the Mash House in Fayetteville, NC ??? Great beer great food
  5. bbqmiguel

    Greetings from Coeur d Alene Idaho

    Thanks for the great website that is full of useful information. I just got back into brewing this year. I've been brewing mainly extract and partial mash over the years but decided to go for the all grain method. May need some help along the way for sparging and stuff. Just kegged a robust...
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