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Kegs - $40 each, can meet you somewhere around the Katy, TX area. CO2 Dual regulator - $50 plus shipping. The gauge for the CO2 tank level is broken. 5# CO2 tank - $30 - can meet you somewhere around the Katy, TX area. It is full right now, but will probably need to be recertified when...

I've decided to sell some of my brew equipment. Everything for sale I bought brand new. I am selling because I just don't have the time to brew anymore due to wife, kids, work, etc. I am willing to ship the smaller stuff, but the carboys, keg and bottles are local pickup only. The bottles...

All I can any is wow! If you're going to break into a gas station to steal some beer, at least get some good stuff, like Budweiser! ;) /sarcasm http://www.click2houston.com/news/hpd-burglars-use-car-to-ram-their-way-into-store/-/1735978/24535504/-/1km6q9/-/index.html

So my Toro front wheel self-propelled mower crapped out on me again. I've had it for 6 years now and I have replaced the gear box for the self-propelled 3 times now. I'm ready for a new mower. I'm looking at this Ariens self propelled. $749 is a lot of cash, but I don't mind spending it for...

I am having some contractors do some work in my house. I walked outside and saw this. I told them they are not plugging that p.o.s. into any more outlets in my home. Probably would have been fine, but I like my house and I don't want it burning down. So, am I over-reacting?

So this is what I am currently doing!

Something is seriously wrong with this woman. She got what she deserved!! (except for a tasing)

So I have never seen this before. I'm not worried though, it's just yeasties. Just wondering if anyone else has seen something similar. It's an Oktoberfest lager with Wyeast #2308. Been at 52 degrees for 2 weeks now.

I got my order a couple of days ago. As soon as the UPS guy dropped it off I opened it to get the yeast out to put it in the fridge. I payed the extra buck for a cold pack, but it was hot. Yeast is WLP840 and when I grabbed it, it felt like holding a cup of coffee! I guess the 105 degree...

This is probably my 20th batch and 1st infection. I'm still going to drink it though! It's an Alaskan Amber clone. I left it in primary for 4 weeks then secondary for 3 now. Going to keg it soon.

So I'm making my first mead. AHS sweet traditional. Since i have about 15 or so batches of beer under my belt i said what the hell, can't be any different. Well it might be! I started with about 5.5 gallons of water at 155 degrees. Then I added 15 lbs. Of honey. I'm almost overflowing in my 7...

So is this normal? yeast is Wyeast London ESB 1968. It's been going for about 12 hours. I can't get the video to embed so here is the link. :confused:

Anyone in NW Houston want to swap carboys? I have a 6.5 gallon and want to trade for a 5 gallon.

So I finally have a pipeline going! Hopefully I can keep it up. The 3 carboys are Chinook IPA, Cologne Kolsch, and Irish Red Ale. 2 kegs are a British Bitter and Honey Weizen. The keg in the fridge is Liberty Cream Ale. I'm a little worried about the temp of the ones fementing. Is 75 a...

My first batch is a Liberty Cream Ale from Midwest. The full boil went fine and everything was perfect. Primary for 14 days, then racked it to a keg and put on 13 psi for 24 hours in my kegerator. My patience wore thin (which I know this is probably the problem) and decided to force...

My home made equipment (sort of). Yes, the 90 ell's were a mistake and i'm going to have to replace them eventually.

First of all, thanks to all of HBT (especially Revvy) for all the great advice and information. I have been lurking for the past month or so and finally decided I wanted to get involved in the forum. I've done 2 batch's so far, so I don't know if they are successful or not. Still waiting! (I...