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  1. S

    Sweet Stout Deception Cream Stout

    My LHBS only has 450L chocolate malt and 500L whole roasted barley malt. Do you think I can sub them weight for weight with the 350 SRM Chocolate Malt and 300 SRM Roasted Barley or would the taste be very different? Would it be better to try and adjust the weights so that my final SRM is equivalent?
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