• Please visit and share your knowledge at our sister communities:
    Cheesemaking Forum Cast Iron Forum Canning Forum Ceramic Grills
    Espresso Forum Hot Pepper Forums Pizza Oven Forums
  • If you have not, please join our official Homebrewing Facebook Group!

    Homebrewing Facebook Group

Search results

Yakima 728
Homebrew Talk

Help Support Homebrew Talk:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. D

    How many gallons of Brandon O's Graff have been made?

    Brewed batch #2 tonight. 1724 + 5 = 1729
  2. D

    Graff (Malty, slightly hopped cider)

    Bottled my first batch of Graff tonight... drier and more tart than I expected. Poured one for wifey and she almost liked it. Added a couple ounces of apple juice to glass and this stuff is very good (even before carbonation). Wife agrees. Looking forward to trying this stuff after a couple...
  3. D

    How many gallons of Brandon O's Graff have been made?

    Fermenting my first batch now. 1650.5+5 = 1655.5
  4. D

    Graff (Malty, slightly hopped cider)

    Hi Buktwild, Don't put the grain itself into the fermenter. Just the liquid created from steeping the grain. If you didn't use a grain bag to contain the grain during steeping, you'll need to strain it from the wort before adding wort to the fermenter. (Remember to sanitize the strainer.)...
  5. D

    Graff (Malty, slightly hopped cider)

    Hi all. My first post after lurking in the forum for a few weeks now. Good to be here. Just brewed my first batch of graff. (Yea!) Followed Brandon's recipe fairly closely- 8 oz of 60L 1 to 1.5 oz of torrified wheat 0.5 oz Yakima Golding hops (5.9%AA) 1# each of Amber & Light DME I...
Back
Top