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I did the partial mash version of this recipe, 5.6lbs of grain with a 24hr two vial starter. 9 hours after pitch, that jug of sanitizer is starting to look pretty tasty: Thanks for the recipe/thread

DeathBrewer, I've finally done it! Thanks so much for the tutorial and for answering everyone's questions throughout the thread...I've really done very little at work since I've found your tutorial threads. My friend's Paula Deen 16qt pot worked perfect head-space-wise for my 5.5lbs of grain @...