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I force carb'd it. However, this beer was in the primary for 3 weeks, and secondary for 3 weeks. Seems like it should be ready? It tasted fine on day 2 and 3, just after that. I'm going to let it sit regardless, as its not going to get any worse (well maybe, but it still wouldn't be drinkable).

Interesting. The kegs were part of Midwest's used 2 keg kit, but I used my friends CO2 tank. The kegs were "reconditioned" and I assumed that meant new seals. I suppose I could be wrong though.

I washed the keg, then sanitized it. Then I filled it with CO2 and used that to dispense the sanitizer to clean the lines. Other then that, I just racked from the secondary to the keg. I don't know if that would be considered purging it. All the kegging equipment is new (minus the used kegs...

Hey all- I kegged my first keg of beer ( that sounds repetitive ) this past week. I cleaned and sanitized all the lines and keg before transfering the beer over. I acquired a CO2 tank from a friend that I am using. However, this tank has been sitting for maybe a year without any use. The...