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But how did the Oaked Westy turn out?

...How did this turn out? I'm just getting into hoppy beers and the Idea of an oaked Dreadnaught sounds great!

So how did it turn out? I'm thinking about doing this myself, though I've never had the Dreadnaught. How did yours match up with the real deal?

So? How did it turn out, JSomps6?

It tasted terrible! I dumped the whole batch. I will experiment with the black rice again in the future. I'll try the blood orange Hefeweizen straight up soon.

Please count me in!

What do you guys think about adding organic Blood Orange fruit juice to the secondary? I brewed an experimental beer with Black rice (Forbidden Rice), Victory malt, American 6 row Pale, and some light Belgian candy to obtain a purple colored beer. I'm using Hefeweizen IV Ale yeast with idea of...

Thanks for posting the Video! I've GOT to try this stuff.

A taste before bottling... In a Rochefort chalice, of course.

908 Quadrupel Ale is a Rochefort 10 Clone. It's called 908 because it was brewed on 9/08/11, my birthday.

Bottled!

Charlie's Abbey Style Wood Ale is Rocheforte 10 infused with toasted American oak. Charlie was my mother. Her name was actually Carolyn but my Dad called her Charlie.

Charlie!

Charlie's Abbey Style Wood Ale

Very nice!

Chocolate Peace! The original name and label. I changed the name to PEACE! Wood Ale and decided not to use the label at all. The bottles are too nice.

PEACE!

I got a hold of some beautiful 375 ml cobalt blue bottles and decided to use belgian corks and wire hoods.

PEACE! Wood Ale is Rocheforte 10 infused with Cacao, Vanilla, Toasted oak and Bourbon.

Ember Wood Ale Label