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@guitarpat All you have to do is swirl it a little and you get the same effect without dirtying a tube. Plus, it is fun to watch.

The temp readings mentioned were from the fermometer stuck to the middle of the carboy... It was my understanding that was the actual temp of the wort. @OhioSteve - I didn't really mean boil... steep would have been a more accurate choice of words.

I kept it somewhere between 67 and 70...

I just opened the first bottle of my second batch... it has been in the bottle for about 2.5 weeks. It was a Fat Tire clone from Rebel Brewer. It smells a lot like banana when first poured. It taste ok save for a 'bite' for lack of a better term. The longer it sits on the tongue, the more bite...