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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. M

    Spice, Herb, or Vegetable Beer Coconut Porter

    I brewed this and added coconut to the mash, the boil and the secondary. The coconut was slightly toastted(golden). I didnt want it geting roasty. It turned out great. I did a 5 gallon version. Every one loved it.
  2. M

    Adding some more keezer love

    Great photos of the base and framing. Looking foward to how the side panels and top are constructed.
  3. M

    Spice, Herb, or Vegetable Beer Coconut Porter

    What do you think about adding the toasted coconut to the keg?
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