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Is there any problem with getting it to start again by pitching another pack after it's gotten stuck

Fermentables 11 lb Pale Malt Extract (Alexanders) .5 lb Light Dry Malt Extract 1 lb Caramunich (Steeped @ 170F for 10 Min) 1 lb American Crystal 60L (Steeped @ 170F for 10 Min) Hops .5 ounce Centennial - 60 Min .5 ounce Cascade - 50 Min .5 ounce Centennial - 40 Min .5 ounce...

I only pitched one. Its fermenting good right now with a nice krausen. Would pitching another packet now be alright. I'll post the recipe soon

I brewed an IPA yesterday using Pale Malt Extract and Caramunich and American Crystal 60L steeped and had an O.G. of 1.095. I pitched the only Ale yeast I had which was Safale US-04. My concern is that the yeast won't have enough attenuation to get to my desired F.G. of 1.016 and was thinking...

I'm brewing an IPA using my first original recipe. It's also going to be my first time dry hopping. The hops I'm using are centennial, cluster, cascade, willamette and columbus. Hoping to have around 55 IBU and ABV of 9%

I'm pretty new to brewing and have a quick question. When racking to either secondary or to my bottling bucket do I need to siphon up much of the sediment to ensure that there is enough yeast to carbonate or would there still be enough yeast in suspension?

The fermentation has slowed down a lot in the last day. The airlock is bubbling once every 6-8 seconds. Do I just leave it alone and let it do it's own thing or rack to a second fermentation? It seems abnormal for fermentation to be done after only 8 days so I wonder if it just needs to be...

I would like it to have some sweetness to it. I do have a plastic tote that is big enough to put a carboy in with ice. Would that be an effective way to cold crash?

So Me and my roommate decided to try our hand at hard cider. The recipe we used was: - 5 Gallons Fresh Cider- No preservatives and Ultraviolet light pasturized - 2 lbs light brown sugar - 1 packet Red Star Cote des Blancs yeast - 1/8th teaspoon potassium metabisulfate We started it a...