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Yakima 728
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  1. M

    Cocoa powder vs. gravity readings

    hehe. I have a choc stout sitting in 2ndary w/ 1lb of cocoa powder & 1lb of carob powder added to boil. I was tempted to pour the whole 2" yeast/chocolate/trub batter at the bottom of the primary into a brownie pan and bake it - it looked delicious :) Definitely lost about a gallon of liquid...
  2. M

    Lapsang Souchong porter

    This is one I've been meaning to try for a few years now. Brewed on Sunday, in primary now. Ingredients: 1lb Black Patent malt 1lb Chocolate Wheat malt 3lbs light DME 4lbs amber DME 2-3oz organic lapsang souchong from a local co-op 4oz chinook pellet hops 1oz nugget pellet hops...
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