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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. M

    Using unpasteurized apple juice for Apfelwein?

    Hey there, just picked up 4 gallons of fresh, unpreserved, unpasteurized apple juice. I plan to make EdWort's Apfelwein with it, but I am concerned about it being unpasteurized. Are there any additional steps I should know about, and will it affect the fermentation process differently than using...
  2. M

    Hello all from SF Bay Area!

    Glad to have joined this site. Fairly new homebrewer here (only 3 batches completed), but I don't think I'll be quitting any time soon. Hope to learn some valuable tips and tricks here :mug: Mike
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