I have my first stout planned out. I just want to run it by you guys/gals to see if anyone can see any problems with it.
This is a 5 Gallon Recipe. OG is 1.098, TG is 1.025, 35 SRM, Alcohol 9.79%, IBU 69.5. 330kcal per 12 oz.
Grains for steeping:
.5lbs Belgion Chocolate Malt
.5lbs Caramel Malt...