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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. V

    Potentially Frozen Yeast

    I'm really busy at work, so I can't get out to the homebrew store. I want to get a cider going though. I'm thinking of ordering some cidermaking things I need online, including yeast. It's 100% certain that the delivery guy is going to leave the package outside for a few hours while I'm at...
  2. V

    Cider and Blueberries

    A few weeks ago, my girlfriend and I went to her grandfather's blueberry farm in Maine. We picked 20+ lbs of blueberries. My friend has a great blueberry wine recipe, so we used about 15 lbs of the blueberries to start a 5 gallon batch a couple weeks ago. This leaves me with about 5 more...
  3. V

    EZ Cap Bottles Question

    Hi, new brewer here with a question. I have seen the EZ Cap bottles on Northern Brewer and at my LHBS, and I was wondering if they are as easy as they appear. Do I simply fill as normal and then flip the bale, make sure the gasket is secure, and let it condition? Anything else I should be aware...
  4. V

    Erlenmeyer Flask Question

    I have a friend who is a scientist. This friend works in a laboratory, and, for Christmas, this friend got me a pair of 1000 mL Erlenmeyer flasks after overhearing that I wanted one to start creating yeast starters (I'm new). So, this friend gave me a couple, and I started researching the pair...
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    Brewing with coffee

    So, I'm about to brew my fourth ever batch - a porter extract recipe devised by the folks from my LHBS. I've wanted to experiment with coffee in my beer since I started, and I'm going to give it a go this weekend. However, I have questions. I've done some research, and it appears that there...
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