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  1. R

    Saffron Ale?

    Has anyone tried the recipe for Saffron Ale from Buhner's "Sacred and Herbal Healing Beers"? 12 ounces molasses 8 ounces brown sugar 1/2 ounce saffron 1 gallon water yeast A friend of mine gave me a 4 ounces of saffron from a trip to Morocco, so I gave this a shot, even though I've...
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