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In a bind, I need to bottle a stout I made a month ago. trouble is, it is in the bottling bucket.I am going to have to prime each bottle, I figure 1 &1/2 teaspoons per bottle( 1 liter bottles). I have an old bag of table sugar and a sealed bag of powdered (confectioners sugar). Which one should...

I am about to make a Muntons Gold Imperial stout No boil kit. Two cans of malt extract one hopped and one not. It calls to make 6 us Gallons, What would be the likely outcome if I used 5 gallons instead? Would it have to strong a taste? I have never made a stout before, but have been real...

I am thinking about getting a kegging setup for fathers day.My local HB supply store has ball lock kegs on sale for 16.99-19.99, I have about 3 batches to bottle, could I buy these kegs now and store the beer in them until I get the co2 tank and everything else. I know you can naturally prime...

Hi, extract brewing, My kit calls for 2 .2lbs of dextrose. I have a big 5 lb bag of dextrose. so how do I measure it to get the 2 lbs. I don't have a scale all I have is a measuring cup..... So, is 2 8 ounce measuring cups equal to 1 lb of sugar? or is it measured differently? I was thinking 4...

http://cgi.ebay.com/CONICAL-FERMENTER-7-2-GALLON-STAINLESS-HOMEBREW_W0QQitemZ290419245063QQcmdZViewItemQQptZLH_DefaultDomain_0?hash=item439e560007 Would this be a good buy? Does anyone on here had this fermenter? Is it any good? And, would it be overkill for extract brewing?

I just bottled my canadian style from secondary into bottles. I seem to have a lot of junk floating in the neck of my bottles. This is also the first time I used Muntons Carb tabs alone( I usually use the coopers drops and maybe 1 or 2 carb tabs depending on bottle size) this does not look like...

I did a Munton's IPA Bitter a week ago, I used a 3.3lb briess light liquid malt extract. I has been a week and it has about a 4inch foam crown sitting on top of my beer,is this normal? I wanted to leave it in the primary for 3 weeks and then bottle, I am afraid to disturb the foam to take a...

I bought a Muntons IPA Bitter yesterday, I am using this with 3.3 lbs Briess liquid pilsen light malt extract. I have Safale -05 yeast I will use. I will throw the original yeast in when I boil the light malt extract so it will act as a yeast nutrient... My question is: is this considered a...

http://cgi.ebay.com/10-Gallon-Plastic-Barrel-Drum-Beer-Brew-Canoe-Food_W0QQitemZ350310244571QQcategoryZ1267QQcmdZViewItemQQ_trksidZp4340.m263QQ_trkparmsZalgo%3DDLSL%252BSIC%26its%3DI%252BC%26itu%3DUCI%252BIA%252BUA%252BFICS%252BUFI%252BDDSIC%26otn%3D10%26po%3D%26ps%3D63%26clkid%3D8247886291448443...