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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. T

    Inactive Yeast

    Good to know. The OG was 1.055, FG should end up being around 1.012
  2. T

    Inactive Yeast

    Alright, thanks. Just got a little uneasy, I was under the impression that more fermentation took about 7-10 days total, thought 4 days was a little to quick.
  3. T

    Inactive Yeast

    New guy here. I have been lurking around here trying to get some info off all you guys, but now I need some help. I am on my second brew, first brew went smooth as could be, I assume. I am making a Red Ale mini mash now, the brew is in the primary currently. As usual I could see the...
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