A smell issue has plagued my last two batches of beer. First, for my very first beer I brewed a brown ale. Everything smelled and tasted great when moving it over to the keg and carbonating it. I kept it in the fridge for 3 days during carbonation and it was perfect. Then I moved it into my...
I brewed an ordinary bitter 11 days ago. It spent 8 days in the primary and then racked over to the seconday. I did use 1/2 tsp of geletin when moving over to the secondary which I have never done. I heated the 1/2 tsp up in the microwave with 1 cup of water and then allowed it to cool prior...
