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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. H

    Preservatives, stabilizers, and sanitizers

    Thanks - hope to use it for cider.
  2. H

    Question about amounts of of sorbate

    That's what I meant. Thank you for the clarification. If there is not more exact amount, that's what I'll do. I wonder if it is hygroscopic (absorbs moisture from the air.)
  3. H

    Question about amounts of of sorbate

    Hi Forum, I'm a newcomer to this forum and I have some experience brewing (10 batches of LME, various types of ale.) I've moved on to cider, as I have a friend who has a boutique winery and grows organic apples. We took some of his Grade B apples and pressed them into 300 liters of juice...
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