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  1. M

    First mead and Pyment

    As with most things that I decide to try, I jumped in to mead making with both feet. I read all the available information, both on this site and in The Complete Mead Maker and I started two batches yesterday. The first was Joe's quick Pyment, 3 gallons, 1118 yeast, S.G. 1.120. The second was the...
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