Search results

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. L

    4-6 weeks in secondary?

    Great, thanks for the advice. I'll just get a friend to add the dry hops 10 days before I return. That should earn him a beer or two!
  2. L

    4-6 weeks in secondary?

    Hi, I'll be away for a month this spring/summer. Any problems with leaving an American IPA for longer than 2-weeks in secondary? I'll be dry hopping. From what I've read, longer = better. I'm guessing leaving for a similarly long time in primary wouldn't be a good idea? Thanks!
  3. L

    chilling wort with a partial boil

    Just finished getting my first LME kits into primary. My instructions tell me to cool the wort after boiling by immersing in ice water or using an actual wort cooler. But I'm doing a partial boil, and diluting 2.5 gal. Does it not make more sense to cool the wort primarily during the dilution...
Back
Top