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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. M

    What happened to my cider?

    Hi all, last August i decide to give cider a try. I bought 4 gallons of fresh juice from a local winery and juiced another gallon from some Johna gold and Melrose apples. I also added about 2.5 lbs. of wild flower honey. Fermentation started spontaneously in the juice from the winery just before...
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