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SSBrew - 728
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  1. E

    First all grain-any last minute advice?

    Thanks for all of the comments-yeast starter is ready and we are starting at 6 tonight
  2. E

    First all grain-any last minute advice?

    Wife got me an awesome Top Tier setup (via a huge assist from my brewing buddy) and we are brewing our first stout tomorrow. Any tips from you old pros out there? Really looking forward to our session
  3. E

    Hello from Pittsburgh, PA

    For what its worth, I just started in Feb. My first was a kit present from in laws that was a Hefeweizen that was so so. Next was a Czech knock off that is still under the house hopefully maturing. I started buying kits from Midwest Brewing and made a great (at least I think so) DIPA. It gets...
  4. E

    My first recipes - Need advice

    White labs. It actually took off by the time I got home from work Monday. I am waiting til later this week to move to a secondary fermenter. Thanks for offering!
  5. E

    My first recipes - Need advice

    I am brewing for the first time and am trying an Oktoberfest kit my family got me. It just started fermenting today (brewed it late Saturday night) Should I put it in the cold to finish fermenting, or once the fermenting is complete should I lager. Thanks for any help
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