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I made a traditional hefenweizen that ended up way to thin... I was wondering if there was a way to thicken up the beer or am I screwed now that it's already primed in a keg? (I was thinking of steeping some oats, but not sure that would screw with the taste or even do anything for that matter!)...

I've bbq'd plenty of ribs in my day, and most of the time they turn out okay, nothing to write home about. I was wondering if anybody had recipe or method they'd be willing to share to help me get the "damn, good ribs" response from the guests! Oh btw... I don't have a smoker but have a...

Whatcha think?

After coming up on some Unistrut, I decided I should put it to good use. Anyways, simple design... 6'x2'x2' on casters, 2 SQ14 burners, fireboard table in the middle for my MT (which can be removed to add another burner in the future.), a March pump with SS Cam Locks on my hoses...

So I have a beer in a corny getting cold in my keezer for the past 2 days, but have not put air to it yet. I wanted to hook up the air tonight and bottle a couple beers from it (using carb drops). My question is, will it still carb even though the beer is cold? (ie: is the yeast dormant or...

I'm gonna be adding a Chugger Pump to my setup and wanted to see what hose people recommend for the suction and discharge side of it. The silicone: http://www.austinhomebrew.com/product_info.php?cPath=178_40_128_380&products_id=10014 or The Thermoplastic...

Does anybody have all the results, or know where to find them, of the San Diego County Fair's Homebrew Competition from yesterday? (sunday 6/27)

So I made an extract hefe (my second time with this recipe) two saturdays ago... It started fermenting real good after 24 hours and bubbled away for the next few days. Slowed down by that wednesday/thurday... I wake up saturday morning (7 days later) and the krausen had foamed up into my airlock...

This might be a stupid question, but was wondering if there was a way to make alcohol free beer?... My SWMBO bought me all my brewing stuff for xmas last year and was all fired up to start getting into homebrew's... Made my first batch on new year's eve... 5 days later we found out she was...

I'm noobie to brewing and really starting to get into it now! I've been reading (Lovin' HBT!) and hearing alot about people reusing their yeast after racking off of it. I read the stickey about yeast washing, but I still really don't understand it... I understand the basic concept, and...