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  1. B_ChiZ

    When to bottle...?

    Hello everyone! I finished oaking a 5g batch of Cherry Melomel last week. I added sorbate and K-meta to stabalize. I'm pretty sure its ready to bottle, but i wanted to get everyone's take on when the best time to bottle is after stabalization? Thanks
  2. B_ChiZ

    Safe to top off?

    Hello all! I have a 5 gallon batch of Cherry/Raspberry melomel brewing right now. Pitched it in October, and last racked in December. During the 3 times i racked on and off the fruit, i obviously had some loss. As it sits, my 5 gallon carboy has about 3 inches of empty space until it hits the...
  3. B_ChiZ

    Before bottling...

    I have my K-Meta and Sorbate ready to go. My question is this: How much of each should i use per gallon? AND how long after you add the stabilizers should you wait until bottling? Thanks!
  4. B_ChiZ

    1 Gallon Batches

    Hey everyone! I plan on making a series of 1 gallon fruit batches using the same methods as the J.A.O. recipe. My question is; is this smart? For the batches using blueberries, raspberries, etc.. should i rack after a few weeks or just ignore and wait for the fruit to drop like in the J.A.O.?
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