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CornyKegs 728
Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. P

    "Storing" wort

    I read about importance on fast cooling your wort after boil, but I don't see anywhere wether after the wort is cooled down, is it a problem to transfer to primary and put air-tight lid on it, and wait for 2-3 days before pitching the yeast? It would just be convinient for me because of the...
  2. P

    Help with specialty malts

    I need help to "reproducing" some of the specialty malts... I LOVE leffe blond, and I found this_recipe for it... I can have my hops and yeasts delivered, but malts would be too expensive (no one sells it in my country). The only thing I can buy here is some Belgian pale malt. So I need to...
  3. P

    Crystal malt replacement?

    Hello, I'm new, found this recipie I like, but am missing some Crystal malt. I can't buy it coz I live in... "underequipped country" :rolleyes: From what I understand it's role is to add sweetnes with it's unfermentable caramel tasting sugars. Can I use something instead?
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