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Ya i just stumbled on it and had to have it, never seen anything so simple yet beautiful before haha but i was thinkink a simple platform on casters and roll that sum ***** around : ) Cheers Cory

https://cdn.homebrewtalk.com/gallery/data/1/medium/5056h1d_20.jpg

http://winnipeg.kijiji.ca/c-buy-and-sell-hobbies-crafts-ITALIAN-DEMIJOHN-54-LITRE-GLASS-JUG-WITH-BASKET-AND-COVER-W0QQAdIdZ169221598 Mine now hahaha Cheers cory

O and also do things like the 1 Whirfloc tablet need to be calculated the same way or can you still just use one? And still just one yeast starter?

I was looking at some recipes for some PM i would like to do and i had a thought, I want to take a 5 gallon batch and turn it into a 7.5 or 8 gallon ect so is it as easy as just doing a simple % calculation example... This is a 5 gallon batch to a 7.5 1 lb Brewers 2-Row Malt (Rahr) 6 lbs...

If you took the hydro reading after adding priming surgar that would cuase that high grav ive done that myself Cheers Cory

That is ture never thought of it that way but point being not a bad way to go to get it cooled fast then? Cheers Cory

Is it a good method on a PM to dump the wort almost right from the boil (i let it sit about 10-15 min) into my fermenter with about 15 liters of 50-55 degree water to get the wort down to pitching temp? It was my first go at PM and it seemed to work perfectly and it was in my kits instructions...

ya thats the way i was leaning but i was hoping someone might contradict my instincts haha Cheers Cory

Well hit up my local thrift store today and scored 2 glass carboys for 10 bucks....was super stoked untill I cleaned em up and noticed one has about a 4 inch crack in the bottom starting to go up the side of one. After reading alot of very scary storys of these things breaking and sliting wrists...

Hey all, well I finally found a LHBS in my city that carrys the good stuff (DME, hops, grains so on) so im looking to start my first extract brew or mabey partial. Dose any one have good sites for recipes or can recommend any good books I might be able to find? I am a little dissapointed with...

I actully just had a question ive been trying to find an answer to not to jack this thred but i dont want to start another. i understand temp control is important during active ferm but is it that important after the ferm compleats? I have a swamp cooler set up but only holds 2 ferms or carboys...

I know that feeling my friend :(

I have done one at 3 day and 7 it was supposed to finish at about 1.012 - 1.018 i had 1.013 on day 7 so i think im ok Cheers Cory

Awwwww i thought it was a dumb question, Sorry i miss read re-reading the instructions and i wasent going for a secondary ferment so thats what i prolly added it off the bat...well that is a releife :) Thanks for the quick answer Cheers Cory

Well I was reading another post, it was about someone forgetting to dump out the sterilizer and i vaugly remember possibly not dumping the bentonite out of my fermenter. Probaly a dumb question but that would ruin the whole batch correct? Im 95% sure i did but would i be able to tell when i...

Thanks all for the info after a good hour of searching i found this site www.homebrew-supplies.ca Unfourtunaly they dont have any extract kits that are ready to go, so now I am hopeing someone might be able to help me with a first recipe that could be made from that site. I tried going...

Hi all, well i live in Winnipeg MB and unfourtunaly very limited supplies stores here and the ones we do have carry barly anything for product pretty much just LME kits, witch i have tried about 5 now and not really where i wanted to go with this hobby... Now my Question is I would like...

I have pre hopped cans, but Ive just been doing about a 10 min boil and i was curious if that was sufficient?