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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. A

    How to get carbonated cider

    I've been making cider, and I was wondering how to get the cider carbonated without finishing fermenting. I started out with 5 gallons of UV pasteurized cider(OG 1.041), 1 pound of corn sugar, added wine yeast, yeast nutrient and pectic enzyme. Started bubbling after a day, and after 4 days...
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