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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. K

    yeast and temperature

    I have just put my second partial in the fermenter. It's a larger and the yeast is asking for a temp range between 9-14c. I have never had to keep it that low so I have decided to put it in the fridge. Is this the right move? The fridge is hovering around 10-12c. Will it actually work at that...
  2. K

    Beer Bottle Glass

    Does anyone find a difference in flavour and carb depending if the bottle is clear or opaque.
  3. K

    broken hydrometer

    My boy accidently broke my hydrometer and I have a batch to bottle and a new lot to be put on. Is there a way to measure without a hydrometer?
  4. K

    Newbie Brewer...Second Brew Problems

    Hi All, This is the second batch of home brew that I have put on and it I think I have struck some definate newbie trouble....please no laughs. I went to the home brew shop and got a recepie for Leffe Blonde: Morgans Canadian Larger Morgans Beer Enhancer (Extra Pale Malt Extract) Brew...
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