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  1. B

    Hops for wheat?

    For the Hallertau, should I get pellets, plugs, or loose hops? By "flavor and aroma", do you mean finishing hops or something similar? Is this all I need for a simple Hefe? Thanks!
  2. B

    Hops for wheat?

    Hey Everyone, I've brewed a few batches with kits but I think I'm ready to step up to better stuff. So I purchased a pound of Wheat Caramel Malt and some Bavarian Wheat Yeast (liquid). So what else do I need to make a basic wheat? Can I just get some hops, or do I need both bittering...
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