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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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    Fermenting Corn Mash, Dry Method

    Staff, Can Someone Share Their Expertise On Fermenting Corn Or Potatoe Mash To Arrive At (190%-200%) Pure Alcohol, Using The Dry Method Of Fermentation? Is This At All Possible? If So Would It Be Also Possible That He/she Could Share The Process From Beginnig To End With The...
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