Attempting a Berliner Weisse for the first time. So far so good as it looks like the temps are good and the O.G. is on target.
I hopped the mash with .5 oz of 4.5 Hallertau and did a 15 min boil using .25 oz of 4.5 Hallertau.
I pitched and aerated the Lacto into the Primary and the European...
Hi all. Brand new to the boards but have been using this site as a resource for the last 6 months or so. It's excellent and I look forward to contributing!
Has anyone experienced these strange film like things floating around in their homebrews? It does not resemble yeast clumps.
Just...