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Yeah, well that was the plan, but when I opened the spigot it just dribbled out. My grain bill was 50% wheat so maybe that had some effect? Anyway, now I know that people recommend using rice hulls for a reason.

The two main variables in heat exchangers are 1) total surface area of the hot/cold interface and 2) the temperature differential. A longer coil will have a greater surface area but also a smaller temperature differential towards the end of the coil, so there is a trade-off. You can try to...

Looks okay, but the font on the scroll is too ornate to read clearly.

I finished my first all-grain this past weekend using a batch sparge. My mash-in temperature after adding all the grain and mixing was about right at 155F. After an hour I started draining the wort which proceeded at a snails pace. Very shortly, the temperature of the grain-bed had dropped to...