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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. S

    What size cider press?

    What volume of press do I need just to make a few home brews in gallon demijohns? Could I use 2l demijohns to ferment in or are they not big enough?
  2. S

    How many apples for how many litres?

    Roughly how many apples makes how many lites? If you have a demi john (5l) that isn't quite full to the brim, can you top it up with apple juice?
  3. S

    Good places to get apples in May?

    Where are some good places to get apples from in May? And then what about in October, harvest time?
  4. S

    Bacteria a problem?

    When making cider, do you have to be worried about bacteria getting into the liquid while it's fermenting or other stages? How can you stop this when just making a home brew?
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