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My provider had all internet down in my area, sorry, As you can see all is now up sorry, Fred

Stuck Sparge fix Keep some rice hulls on hand, use them if you think you should, but when you get that unexpected stuck sparge just throw in a few handfulls and mix and try again. Fred

I need to know your recipe, mash profile, ferment temp (you mentioned previously) to gage where the fermentation really is. Also brands of extract are very important. A "starter" is not enough to start a truely stuch fermentation. Make nice to a brewer at a local brewpub and get a growler...