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I think I'll take the first path and not mess with it. I think what I thought I was buying was finings to clear the beer/mead. This does have finings written on it but it's definitely not what I thought it was . Thanks

I think I'll take the first path and not mess with it. I think what I thought I was buying was finings to clear the beer/mead. This does have finings written on it but it's definitely not what I thought it was . Thanks

Thankyou for explaining it, that helps a lot. 😊

And it's all rain water

Sorry I meant 23 litres of beer and 5 gallons of mead.

Okay so I could potentially add it after fermentation in my beer (23l plastic barrel) to get a better flavour and to my 5g of mead to clear it? What amount would you suggest I add please?

G'day guys, I hope I'm posting this correctly? I'm as good with the internet as I am with homebrewing. So I had some calcium sulphate turn up in the post today and looked at it and wondered why I'd bought it? (I'm old). What (I think) I thought I was buying was either something to clear...

Okay cheers mate thanks I'll give it a go and hopefully we get some fizz. 🤞🏼

Ughhhh I'm an idiot. I added the carbonation drops and put the bottles where I usually do, in the old fridge to carbonate. Problem is this time it was on as I had people staying and needed to use it, so it's been cold the whole time. I opened a bottle last night and it was dead flat. Will...

This was the beer I added the 2kg sugar to guys. I went ahead and added carbonation drops and bottled it before I read any of the new comments. It's all currently in the fridge. I did open 1 bottle yesterday just to see how it was and there's no carbonation as yet, it tastes mildly sweet but...

Hahahaha crocodile Dundee that looks like Ned Kelly. No I didn't take the specific gravity at the beginning. It's the first time I've used it tbh. I've got no idea what the alcohol level is but I'm guessing it's in the vicinity of "bloody high" judging by the condition of my head currently 😂. I...

I'm a total newbie and need to figure out how badly I've messed up on my latest brew? So I added 2kg of table sugar to the homebrew beer tin in my fermenter, instead of dextrose as that was all I had. The 2kg was a mistake I meant to add 1kg but anyway 2 ended up in there. I added some boiling...

Polehammer from Australia here. Hope all are doing well 🍻

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