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Yes that is it exactly. Sorry could not get a better picture.

I used US-04 as well.

Mine was 1.055 This is what it looks like at day 5

Ok just thought to be a supporter and post pictures already learned so much here so why not. (should have done it before) Anyway...... Airlock Setup

welcome:drunk:

it will be interesting to see how it turns out keep us posted

welcome :tank:

welcom from the far south side of chicago

the wonderful world of google

Sorry for the posts trying to up my count to post you a picture

Place the other end in some sanitizer

get long enough tube to cut.

Yes Fit the tube to the airlock

+5 = 670 fermenting now

I made mine took a air lock to the hardware store and matched up some tubing to the size of the 2 piece airlock. Just make sure that you take off the + type tab that some air locks have on the bottom of them or it could clog. You can usually cut or snap it off the bottom of it with pliers.

nice I started mine 11/2 and started by day two it looked similar to that. day three about double and tonight just checked it and the krausen was headding up the blow off tube. It looks like you might have a bigger carboy than I. Mine is only 5 gal. Cant wait to taste it.

dont know if it would work but what if you had added the fruit during fermentation then when bottling transfered the fruit into each bottle. Then most of the sugars should be fermented off. Dont know though

I have a Noritz N-0751 it will do up to 180*. It is nice it has a remote temp setting that I installed under my sink so if you want it hotter you go under the sink and turn it up or vise versa. The unit itself is in my basement. Just remember it will NOT be like a conventional hot water...

Maybe someone else can start a poll here but what are your favorite hops. I know different hops with different styles (which may play a role for your taste buds) but what are your most used or "go to" HOPS when all else fails. As a noob (currently 6 brews under belt) to the hobby and here I am...

So I brewed a pale blonde ale for the misses and put 6lb of pureed strawberries when I transfered it to the secondary. I only have a 5gal secondary and when I looked the next day I'd say a 1/3 to a 1/2 of the strawberries worked their way through the blow off tube and ended up in my blow off...