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I run ProMash thru Wine on Linux. Works great. I know you would have to pay $20 for it.

IMO for 5 gal batches you need 10 gal kettle. I would incourage you to consider MagaPots. I would say spigot is must have and thermometer is nice to have. Check MegaPots at Midwest Supply or Austin Homebrew Shop.

You will get more fermentable wort. With your temps you should be doing O.K. So do not worry.

I also have one of them: I have bought it here: http://www.highgravitybrew.com/productcart/pc/viewPrd.asp?idcategory=169&idproduct=1601

you could also try Qbrew or Strange Brew

Nice and geeky :)

??? Can you elaborate?

One of "Cloud" storage provider is BropBox: https://www.dropbox.com/ They have clients for Windows, Mac, and Linux. When you install the client software it will add another folder to your file system. Whatever you put in this folder will get copied to the DropBox server. So install DropBox on...

Yes it is saved in .dat files.

And now you guys brew beer thru wine. (bad joke I know) I use promash thru wine and I do not have printing issue. Thanks for the post.

This model is 24V model. Most likely you need 120V model A419ABC-1C: http://www.energysavingcontrols.com/Johnson-Controls-A419ABC-1C-Electronic-Temp-Control-P95.aspx Still price is only $56.

I would use 10 Gal Keg as a fermenter.

Or buy it from Ranco Store for $65: Johnson A419ABC-1C 120/240V Single Stage Temperature Control. http://www.rancoetc.com/johnson-a419abc1c-120240v-single-stage-temperature-control-p-111.html

How to Build an Electric Homebrewing Heatstick. http://www.cedarcreeknetworks.com/heatstick.htm

Look for in-Line Sanitary Filter. Something like this: http://www.northernbrewer.com/default/in-line-sanitary-filter.html I know you said no LHBS

The link is malformed. Try this one: http://www.huizingh.net/EZ-water-calculator.htm Did you mean something like this? Common - Sientific - 1 gram per gallon adds Name - Name *********************************************************************************************************...

Ready to be decanted and pitched

Fermenting in 6.5 Gal Minibrew fermenter.

Pallet hops are O.K. Use hop bag when using whole hops. I know it from my own experience. :)