Hey guys
Got loads of this Amber Malt extract in 25kg drums. Looking for some good recipes in which I can use mostly Amber malt extract as the base?
Would ideally prefer if the Amber malt extract is the only grains which are used in the recipe. If if not the only then that most of the grains...
So honestly guys I’m just trying to get my head around all grain brewing. Being a wine maker for many of years the processes are completely different! I see a lot of people making these mash tuns from cooler boxes that don’t have heating elements and while I totally get how they manage to mash...
Hi everyone :)
I’m currently in the process of fermenting a Winexpert white wine kit. I’ll be transferring this into a 19L corny keg and carbonating at 50psi to produce a sparkling white wine which will be similar to Prosecco for the wife.
I want to bottle into champagne bottles after...
