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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. tcorsetti

    Cloudy, yellow cider....Is it contaminated?

    Hi everyone, I'm new to home brewing and this is my first batch of cider. I used fresh-pressed, unfiltered, unpasteurized apple cider from a farm here in Maine. I made this batch with Lalvin yeast, a campden tablet, and pectic enzyme. I started the batch on 10/3/23 and it's been fermenting at...
  2. tcorsetti

    New to homebrewing!

    Hi everyone! My name is Tessa and I recently became interested in home brewing. I've been a craft beer enthusiast for a long time and I'm looking forward to learning as much as I can about the world of home brewing! This forum has been incredibly helpful as I've gotten started and I'm excited to...
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