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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. C

    Goodbye MO2, it's been fun...

    Have you tried treating the cider with a sanitized copper pipe? I’m sure a more experienced member can explain the science, but it has worked wonders for me. In my early stages I was experiencing a lot of sulfur with US-04. I bought a cheap 100% copper pipe at Lowe’s, boiled and sanitized with...
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