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  1. R

    Large Giveaway - Fermenter, Mash Paddles, Thermapen

    slobber
  2. R

    1st all grain tomorrow - couple easy questions

    If your target volume is 5 gallons you should measure the gravity of the 5 gallons to get your efficiency. Also make sure your sample is chilled to around 70* to get an accurate gravity reading from your hydrometer.
  3. R

    Premier malt extract

    I just had "beer" made for the Premier recipe. It wasn't bad but the guy only fermented for 4 days before bottling. Maybe thats what the recipe says? I got to tell you at 9:30am it did give me a buzz. He bought a case of Premier in Greenleaf Kansas for about $90 When factors in sugar it is...
  4. R

    Non-Alcoholic homebrew

    I wondered if you have found out any more information for brewing non alcoholic beer. The infor I have found in the past few days suggest a high water to malt ratio in conjunction with a good dose of unfermentables(for body) and a low attenuating yeast. After fermentation heat by stove top or...
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