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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. K

    Clear Glass vs. Dark Glass

    First newbie post, so be gentle :P I have been fermenting cider for a little while now. What I produce is very basic and on a very small scale as I learn. I went from growlers to gallon jugs; all of them are clear glass containers. I have a number of dark glass beer growlers that I would love to...
  2. K

    Another New Guy Or NUB

    Hello All, My name is Mark and I am new to brewing. By brewing, I mean hooping some Lavin 1118 yeast, brown sugar, a little nutrient into some cider and letting it go until the bubbles stop (about 10 days). I guess that would be just basic fermenting???? Anyway, I find it makes something...
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